Join us all May Bank Holiday Weekend for a celebration of cider and sausages!

6 Ciders:

Rhubarb | Strawberry & Lime | Raspberry & Elderflower | Medium | Dry | Cloudy Apple

3 Sausage Dishes:

Lamb & Mint Sausage & Mash | Battered Sausage & Curry Sauce | Honey & Chilli Cumberland Sausage

Live music from Dave The Keys on Saturday 3rd May at 8pm.